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Plant Nutritional Genomics (Biological Sciences) epub ebook

by Martin R. Broadley,Philip J. White

Plant Nutritional Genomics (Biological Sciences) epub ebook

Author: Martin R. Broadley,Philip J. White
Category: Science & Mathematics
Language: English
Publisher: Blackwell; 1 edition (March 8, 2005)
Pages: 321 pages
ISBN: 0849323622
ISBN13: 978-0849323621
Rating: 4.7
Votes: 641
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Read instantly in your browser. ISBN-13: 978-0849323621.

Biological Sciences Series. by Martin R. Broadley.

Plant Nutritional Genomics. ISBN: 978-1-405-12114-9 January 2005 Wiley-Blackwell 344 Pages. Kashchandra G. Raghothama, Department of Horticulture and Landscape Architecture, Purdue University, West Lafayette, Indiana, USA.

Graduate School of Agricultural & Life Sciences, University of Tokyo, Tokyo, Japan. Satoshi Mori, "Plant Nutritional Genomics. Biological Sciences Series.

Martin R. BroadleyProfessor of Plant Nutrition, University of. .PJ White, MR Broadley. Annals of Botany 92 (4), 487-511, 2003.

PJ White, MR Broadley.

Plant Nutritional Genomics (Biological Sciences Series). Pharmaceutical Product Licensing: Requirements For Europe (Ellis Horwood Books in the Biological Sciences). Category: Биология, Биофизика. 8 Mb. The Structure of Biological Science. Division of Plant and Crop Sciences.

Edible crops are the foundation of food chains for humans and livestock. However, although selenium (Se) is an essential nutrient for animals, it is not required by plants. Plant Nutritional Genomics.

Martin R Broadley, Philip J White, John P Hammond, Ivan Zelko, Alexander Lu. Philip J White, Martin R Broadley. Trends in plant science. Whole-genome transcriptome profiling is revealing how biological systems are regulated at the transcriptional level. This study reports the development of a robust method to profile and compare th. More). Humans require more than 22 mineral elements, which can all be supplied by an appropriate diet.

Are you sure you want to remove Plant Nutritional Genomics (Biological Sciences) from your list? Plant Nutritional Genomics (Biological Sciences). Published January 31, 2005 by Blackwell Pub Professional. Plants, Nutrition, Genetic aspects.

A 'textbook' plant typically comprises about 85% water and 13.5% carbohydrates. The remaining fraction contains at least 14 mineral elements, without which plants would be unable to complete their life cycles. Understanding plant nutrition and applying this knowledge is essential to increasing crop production to meet growing demands for food. Genotypic approaches, based on crop selection and / or breeding have recently begun to benefit from technological advances, including the completion of plant genome sequencing projects. Plant Nutritional Genomics provides a timely overview of plant nutritional genomics, which is defined as the interaction between a plant's genome and its nutritional characteristics. Optimising mineral nutrition during crop production is vital to the development of healthy and nutritional pest and disease resistant crops without relying on chemical input. The judicious selection and breeding of fit-for-purpose varieties of crops will play a huge role in meeting these objectives, and advances in plant nutritional genomics will allow the full potential of crop selection and breeding strategies to be realized.
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